Quick and easy to have in the cookie jar.
Makes about 15 cookies.
150g plain flour
1 teaspoon baking soda
125g peanut butter
115g butter, room temperature
150g soft brown sugar
100g oats
2 tablespoons golden syrup
Mix all the ingredients together, chill for an hour
in the fridge before baking.
To bake, set oven 180c gas 4 Line a baking sheet
with nonstick paper.
Take about 35g of the mixture for each cookie, roll into
a small ball and flatten with your hand onto the
baking sheet, bake for 15 minutes, cool on the baking
sheet, when the cookies are cooled, drizzle with a
little melted chocolate.
